We should do this! It's a brilliant opportunity to promote Taste- and Noisebridge, and bound to be lots of fun. Anyone up for a CHOW planning meeting Tuesday/Wednesday/Thursday next week?<div><br></div><div>Primary candidates IMHO would still be:</div>
<div><br></div><div>Rosanna's insect pizza</div><div>Sean's hacker cake</div><div>Kathryn's vegan hacking</div><div><br></div><div>I'll help out with all preparations, organization, shopping, set-up, etc. as needed - all you have to do is show up and cook =)</div>
<div><br></div><div>/Rikke</div><div><br><br><div class="gmail_quote">2011/6/24 Mitch Altman <span dir="ltr"><<a href="mailto:maltman23@hotmail.com">maltman23@hotmail.com</a>></span><br><blockquote class="gmail_quote" style="margin:0 0 0 .8ex;border-left:1px #ccc solid;padding-left:1ex;">




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The CHOW Tips video people are still very interested in doing videos at Noisebridge of people cooking what they love -- whatever it is.  And it looks like they are fine with experimenting with the process to suit the needs of each person.<br>
 <br>I wrote saying that there were people who are interested, but don't really know what they'd like to present, specifically, and Lessley wrote back saying:<br> <br>>     Mitch, totally understand that people don't have tips per se, but are just interested in cooking. <br>
>     Sometimes it can be a little hard to think up what the tips are if you are just doing it on your own. <br>>     I think maybe when we can come by Noisebridge to talk with your crew it will jog something. <br> <br>
So, if anyone is into this, plesae let me know, and we can find a time for these folks to get together with us at Noisebridge.<br> <br>For those who didn't see their original email to Noisebridge, here are a few examples of their videos.  They are all 30-sec to 60-sec (which is what they'd like to create for NB people cooking what they love):<br>
 <br>How to use your wok as a smoker<br><a href="http://www.chow.com/videos#!/show/all/55603/how-to-use-your-wok-as-a-smoker" target="_blank"><font color="#0068cf">http://www.chow.com/videos#!/show/all/55603/how-to-use-your-wok-as-a-smoker</font></a><br>
<br>How to bake brownies in an orange<br><a href="http://www.chow.com/food-news/64301/how-to-bake-brownies-in-an-orange/" target="_blank"><font color="#0068cf">http://www.chow.com/food-news/64301/how-to-bake-brownies-in-an-orange/</font></a><br>
<br>How to hack your slow cooker<br><a href="http://www.chow.com/food-news/64330/how-to-hack-your-slow-cooker/" target="_blank"><font color="#0068cf">http://www.chow.com/food-news/64330/how-to-hack-your-slow-cooker/</font></a><br>
<br>How to clean a rack of lamb with a string<br><a href="http://www.chow.com/videos#!/show/all/55222/how-to-clean-a-rack-of-lamb-with-string" target="_blank"><font color="#0068cf">http://www.chow.com/videos#!/show/all/55222/how-to-clean-a-rack-of-lamb-with-string</font></a><br>
<br> <br>Best,<br>Mitch.<br> <br>                                           </div></div>
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