<html><body><div style="color:#000; background-color:#fff; font-family:times new roman, new york, times, serif;font-size:12pt"><div><span>How is the second flush of the older bags coming along? What was the yield like? How are the coffee grind bags doing? Did both the pressure-cooked and non-pressure-cooked bags colonize fully without mold? How many bags did you guys add since Monday?<br></span></div><div><br><span></span></div><div><span>Roger</span><br></div></div></body></html>