[German] Abendessen

[Sebastian Stiffel]

Here's the recipe: 
http://www.chefkoch.de/rezepte/79221030372046/Kaesespaetzle.html and my 
translation of the ingredient list (not converted to cups and spoons yet):

500 gr wheat flour
1 tbl spoon olive oil
250 ml water
salt
6 eggs
3 medium sized onions
(at least) 300 gr hard cheese from southern Germany, Austria, 
Switzerland, ... (e.g. Allgäuer Emmentaler)

Except for the cheese (Rainbow grocery?) the other ingriedients are easy 
to find. Kasspatzn are usually served with green salad.

It usually takes 1-1.5 hrs to prepare and is really fun to watch (check 
out this video: http://www.youtube.com/watch?v=-Y6Ga9hMm4Y, altough I'm 
not that good - yet).

Cheers (beer friday)

Sebastian


Am 09.02.2012 22:43, schrieb ry at tinyclouds.org:
> On Thu, Feb 9, 2012 at 10:31 PM, Sebastian Stiffel<unacum at gmail.com>  wrote:
>> So if you're interested in Kaasspatzn I could look for my recipe and mail it around...
>
> yes, please :)
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