[Noisebridge-discuss] l'art de la nourriture le piratage
Will Sargent
will.sargent at gmail.com
Tue Mar 27 21:46:06 UTC 2012
On Mon, Mar 26, 2012 at 3:02 AM, daravinne <daravinne at gmail.com> wrote:
> Ok look, you guys. The stove is getting hooked back up. The kitchen
> is not being ripped out with a sledgehammer. Time to gear up for some
> FOOD HACKI-
>
> Oh, wait, no, apparently someone is making sushi in the kitchen that
> they are not only refusing to share with the locals, but taking
> elsewhere to sell for $5-10 each. The hippies are lining up for the
> soup kitchen and suddenly no one knows what a trash bin is actually
> for.
I've noticed a pattern at Noisebridge.
A couple of weeks ago: No oogles. SuperQ disabled kitchen for
power monitoring.
Last Sunday: Oogles. Kitchen active.
Correlation doesn't imply causation, but it does waggle its eyebrows
suggestively.
Also, preparing raw fish at Noisebridge just strikes me as unwise. I
mean, they're full of mercury.
Will.
P.S. If we get this for Noisebridge I will take back every bad thing
I've said about the kitchen:
http://www.amazon.com/Modernist-Cuisine-The-Science-Cooking/dp/0982761007
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