[Tastebridge] today food hacking class + new experimental kombucha batch

algoldor at frantisekapfelbeck.org algoldor at frantisekapfelbeck.org
Tue Sep 7 18:50:34 UTC 2010


Hi to All!
It's Tuesday so food hacking time! I'm going to prepare some nice dish  
for todays Noisebridge member meeting as usually, starting the  
preparations between 4-5, finishing around 7-7:30 pm. I've not  
received any request so I'll go by my taste.

I'm also going to prepare a new experimental kombucha batch. We have  
done the cold hibiscus infusion 4 times already so I've decided to go  
for hot infusion of green tea (gunpowder) instead. The final taste is  
going to be very light which is optimal for flavoring. I'm thinking  
about these flavors : ginger and lime; grape; hibiscus and honey and  
mint. Some other tips&suggestions? The harvest, flavoring and  
secondary fermentation will happen next week on Wednesday 9/15 on the  
first Cultured Drinks Brewing Workshop. I'll enclose info on this  
program during today, it is going to be regular continues event.

I'm looking forward to see you tonight,

Have a great time,

Sincerely,

Frantisek




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