[Tastebridge] today food hacking class + new experimental kombucha batch
algoldor at frantisekapfelbeck.org
algoldor at frantisekapfelbeck.org
Tue Sep 7 18:50:34 UTC 2010
Hi to All!
It's Tuesday so food hacking time! I'm going to prepare some nice dish
for todays Noisebridge member meeting as usually, starting the
preparations between 4-5, finishing around 7-7:30 pm. I've not
received any request so I'll go by my taste.
I'm also going to prepare a new experimental kombucha batch. We have
done the cold hibiscus infusion 4 times already so I've decided to go
for hot infusion of green tea (gunpowder) instead. The final taste is
going to be very light which is optimal for flavoring. I'm thinking
about these flavors : ginger and lime; grape; hibiscus and honey and
mint. Some other tips&suggestions? The harvest, flavoring and
secondary fermentation will happen next week on Wednesday 9/15 on the
first Cultured Drinks Brewing Workshop. I'll enclose info on this
program during today, it is going to be regular continues event.
I'm looking forward to see you tonight,
Have a great time,
Sincerely,
Frantisek
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