[Toorcamp] Wherein we get more serious about foodening

[miloh]

On Sun, Jun 28, 2009 at 11:16 PM, Kelly <hurtstotouchfire at gmail.com> wrote:

> Hey Cameron?  I'm going to be joining you guys late late Thursday night,
> and I'm probably going to be doing some cooking as well.  And since I'm
> probably our most high maintenance eater, (despite being technically
> non-vegan) I'd like to do a little meal planning.
>
> I'm cc-ing the list and the other folks, but you and I and anyone else
> interested in being intimately involved with food planning should get in
> touch back channel (so to speak) to discuss specifics.
>
> Also: The Grocery Trip.  I assume a decent amount of the staples that form
> the meal-making backbone will be purchased here in SF (though Cameron, we
> should coordinate with you about anything you'll be bringing along from PDX)
> and frankly, to make sure it gets done, I'm betting Grey or I will be
> leading the charge on that.  But shame on you all if Grey pays for a single
> grocery item.  So, who would like to chip in for groceries?  I'm up for
> coordinating donations, and anyone is welcome to come along on the actual
> mission and heroically brandish your visa at the checkout.
>
> So basically, if you're planning to eat every meal with us, I would
> encourage throwing money at myself or Grey, or coming shopping.  The
> shopping will probably be Monday or Tuesday, and possibly both.  There will
> probably be a TJs run for lazyfood and cheap packaged stuff, as well as a
> run at Rainbow for raw ingredients and bulk.  Possibly also you would like
> to purchase Dr. Bronners and all natural travel size towels.  Join us!
>
> And one last note: dishware and whatnot.  I put together a subset of Grey's
> kitchen in the midst of moving him that will be going with us to Toorcamp,
> so glasses, silverware, and dishware are reasonably covered.  We'll also
> have 1 very large soup pot and one smaller pot.  I'm thinking of bringing my
> new gigantic iron skillet, and we'll probably bring Jake's crappy knives,
> and we can probably scavenge another pan.  And the rice maker (Jake?).  My
> questions remain:
>
> --How many folks want the possibility of constant, easy to make tea?  Or do
> we have coffee drinkers?  I am planning to consistently mooch tea from
> Miloh, but we could bring our own supplies if people want.
>

making masses of hot mate/bobacha and if anyone wants,


>
> --Does anyone have a wok?  We could really use one.
>

I brought a big wok, another one shouldn't hurt.

>
> We'll probably have to pare down a little, so anyone with brilliant space
> saving ideas (that still allow us to have a fully functioning kitchen) will
> receive a pat on the back.
>
> -Kelly
>
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